*Ingredients
+Filling
°12 to 16 ounces of broccoli
°3/4 - 1 pound chicken
°1-2 cups cheese
°1 jar Alfredo garlic sauce
°Pot of white sauce filled with milk filled 1/2 to 2/3
+cookie filling
°2 Bisquick cups
°1 1/2 cup milk
°1/2 cup sour cream
°1/4 cup grated parmesan
*Instructions
Preheat oven 400 degrees.
Put the broccoli in a dish with a little water. Microwave for about 3 minutes.
Place the cubed chicken, broccoli and cheese in a large bowl. Add the pot of white sauce. Add the milk to the jar, filling it about 1/2 to 2/3 full. Replace the cap and shake well. Pour the milk into the bowl and mix everything together. Pour the chicken mixture into a 13x9 baking dish that has been sprayed with nonstick spray.
In the same bowl, combine Bisquick, sour cream, milk and Parmesan. Pour batter over chicken mixture. Bake the chicken for about 35 minutes or until browned and a toothpick comes out clean in the cookie filling.
Cool slightly and enjoy.
Enjoy !
